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BODEGAS TEMPORE WITH ITS GRENACHE AND TEMPRANILLO AT SALÓN VIÑA IBÉRICA
On February 15th and 16th we participated in the event Salón Viña Ibérica hosted by Slow Food; an organization focused on gastronomy, which aim is to combine pleasure for food with responsibility, sustainability and harmony with the environment.
Slow Food defends pleasure related to food, but always taking in consideration the sense of responsibility with the environment, the defense of agricultural biodiversity and ethical commitment with producers.
Guests tasted our wines and those of 15 other Spanish wineries, with whom we share respect for the land and taste for good wine.
Great success for Bodegas TEMPORE! It’s such a pleasure to participate on events focused on gastronomy, but always respecting the land and the environment!
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